Well, I am up to version 1.21 of my nian gao recipe listed here.
My son got out of school early today due to the usual "teacher's conference day" and we ate the left overs from early this week for a quick after lunch snack. It was a little mushy and sticky after heating it up in the microwave, but it was yummy.
Eating a home cooked nian gao meal is definitely going down as one of life's little pleasures.
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